Mauro's Homemade Walnut Potica

Walnut Potica (With or Without Raisins) — Made by Mauro Farms & Bakery
Old-world comfort in every slice. Baked by Mauro Farms & Bakery, this traditional Walnut Potica is a tender, rolled sweet bread layered with a rich, nutty walnut filling. Choose it with raisins for that classic, lightly chewy burst of sweetness—or without raisins for a pure walnut swirl with zero distractions. Perfect with coffee, holiday tables, gifting, or anytime you want a taste of Nana’s kitchen at home.

Serving tip: Warm a slice for 10–15 seconds or lightly toast it—amazing with butter, honey, or alongside espresso.